Prep time: 10 minutes | Cook time: 25 minutes | Makes 6 servings

Ingredients : 

½ cup unsweetened coconut milk
4 teaspoons minced fresh ginger
4 teaspoons minced fresh galangal
2 teaspoons ground turmeric
Salt, as required
6 (6-ounce / 170-g) chicken drumsticks

Directions :

1. In a large bowl, place the coconut milk, galangal, ginger, and spices and mix well 2. Add the chicken
drumsticks and coat with the marinade generously.
3. Refrigerate to marinate for at least 6-8 hours.
4. Rotate the “Control Knob” of PowerXL Grill Air Fryer Combo to select “Air Fry”
mode.
5. Press “Timer Button” and rotate the “Control Knob” to set the time for 25 minutes.
6. Now press “Temp Button” and rotate the “Control Knob” to set the temperature to 375ºF (191ºC).
7. Close the PowerXL with “Air Frying Lid” and press “Start Button” to preheat.
8. When the unit shows “Add Food”, open the lid and arrange the chicken drumsticks into the greased inner pot.
9. Close the lid and press “Start Button” to start cooking.
10. When the cooking time is completed, press “Cancel Button” to stop cooking.
11. Open the lid and serve hot.